The impact of global drought on agriculture is very significant and has a domino effect on world food security. Increasingly frequent droughts, driven by climate change, are resulting in changes in rainfall patterns, increasing temperatures and decreasing soil moisture. This makes it difficult for farmers to maintain optimal crop yields. One of the main impacts of drought is reduced agricultural productivity. Plants such as rice, corn and soybeans, which are highly dependent on water, experience stress which causes a decrease in crop yields. For example, studies show that drought can reduce rice yields by up to 30% under extreme conditions. This decline has a direct impact on the availability of food ingredients and can cause price spikes on the global market. Apart from that, drought also disrupts soil resilience. About 2.3 billion people worldwide depend on agriculture as a source of livelihood. With prolonged drought, soil can degrade, losing essential nutrients, which increases the risk of erosion and reduces fertility. This condition requires recovery interventions that are costly and time consuming. Farmers also have to face increasing costs due to drought. Resources need to be devoted to irrigation and more advanced farming technologies, such as soil moisture monitoring systems. Investments in these technologies are expensive and not always affordable for small farmers, which in turn can widen the gap between rich and poor farmers. Agricultural biodiversity is also threatened by drought. Local plants that are resistant to drought are often overlooked in favor of superior varieties that have the potential to provide higher yields. However, resilience to extreme conditions is often lost in the quest for maximum yield, leaving agriculture more vulnerable to wider climate change. Furthermore, global drought also affects the socio-economic sector. In areas heavily dependent on agriculture, crop losses can lead to mass migration, famine and social conflict. Countries experiencing severe drought tend to experience increased rates of poverty and political instability, as their citizens struggle to meet basic needs. Given erratic rainfall patterns, global agricultural policies need to be reformed. Governments and international organizations need to invest in sustainable irrigation infrastructure, as well as support research and development of crop varieties that are more resilient to drought conditions. To support food sovereignty, it is important for farmers to gain access to the right resources and technology to survive amidst these challenges. On the other hand, mitigation measures are also urgently needed. Practical integration such as crop rotation, agroforestry and water conservation should be prioritized to improve management of drought impacts. Educating farmers about sustainable agricultural practices can increase their resilience to extreme weather conditions. Global initiatives on climate change, such as the Paris Agreement, play an important role in building awareness and commitment to reducing greenhouse gas emissions. Consolidation of local and global efforts is urgently needed to overcome the impact of drought on agriculture and ensure the future prosperity of farming communities.